Staff
| Surname, Name | Position | Areas of research/Courses thought/Employed in a project | E-mail and Link |
 Meškinytė Edita |
Head of Centre, Researcher, Dr. | Areas of research:
The influence of genetic and technological factors on the meat and milk production of farm animals. Increasing the breeding value of animals with the help of innovative technologies Lecture Topics: Principles and requirements of sustainable farming in a beef cattle farm Biological characteristics and types of beef cattle Breeding, keeping, and feeding technologies of beef cattle in sustainable farming Factors affecting cattle meat production and meat quality Breeding methods and techniques. Application of innovative selection and breeding methods in beef cattle farms Genomic selection of beef cattle. Factors influencing cattle meat production and meat quality From 2010 to the present: Advisory services on organic livestock, butchery, and dairy farming; |
edita.meskinyte@vdu.lt |
 Adomavičienė Kristina |
Project administrator | Project “Genetic determination of economically useful characteristics of beef cattle” no. 14PA-KK-21-1-08742-PR001 | kristina.adomaviciene@vdu.lt |
 Sincevičienė Laima |
Project administrator | Project “Improving the competences of persons engaged in agricultural activities in the fields of sustainable crop production, animal husbandry and organic farming” no. 14PM-KK-22-1-05472-PR001 | laima.sinceviciene@vdu.lt |
 Daunoravičienė Ramunė |
Project coordinator | Project “Improving the competences of persons engaged in agricultural activities in the fields of sustainable crop production, animal husbandry and organic farming” no. 14PM-KK-22-1-05472-PR001 | ramune.daunoraviciene@vdu.lt |
 Irma Ražanskė |
Researcher, Dr. | Areas of research:
Genomic studies of farm animals and their analysis, identification of important molecular genetic markers. Application of immunological tests to improve the health of agricultural animals. Use of biotechnology in animal husbandry. Chemical analysis of feed and detailed analysis of its composition. Selection of food products and plants with improved biological value. Project “Genetic identification of economically useful characteristics of beef cattle” Nr. 14PA-KK-21-1-08742-PR001 |
irma.razanske@vdu.lt |
 Ilina Oksana |
Senior researcher, Dr. | Areas of research:
Qualitative studies of various products of animal origin. Working with a liquid chromatograph, determining the amount of vitamins and cholesterol in meat and meat products. |
oksana.ilina@vdu.lt |
 Trilikauskaitė Emilija |
Laboratory technician |
Areas of research:
Genomic research of farm animals: DNA barcoding, assessment of genetic structure, determination of SNP polymorphism. Application of immunological tests to improve the health of agricultural animals. Chemical analysis of fodder and detailed analysis of its composition. Selection of food products and plants with improved biological value. |
emilija.trilikauskaite@vdu.lt |
 Kalvaitienė Sandra |
Quality manager |
Implementation and management of the quality management system. |
sandra.kalvaitiene@vdu.lt |
 Zigmantaitė Vilma |
Lector, Dr. | Areas of research/Courses thought:
Farm animal welfare requirements in beef cattle farms Safe handling of animals Project “Improving the competences of persons engaged in agricultural activities in the fields of sustainable crop production, animal husbandry and organic farming” no. 14PM-KK-22-1-05472-PR001 |
vilma.zigmantaite@vdu.lt |
 Bilskis Ronaldas |
Lector, Dr. | Areas of research/Courses thought:
Concept and principles of sustainable farming Impact of climate change on beef cattle breeding Impact of animal husbandry on climate change and ways to reduce this impact The main communicable and non-communicable diseases and measures to prevent them Project “Improving the competences of persons engaged in agricultural activities in the fields of sustainable crop production, animal husbandry and organic farming” no. 14PM-KK-22-1-05472-PR001 |
ronaldas.bilskis@vdu.lt |
 Kučinskas Audrius |
Researcher, Dr. | Areas of research:
Farm animal welfare and health. Effects of climate change on the welfare and health of beef cattle. The main infectious and non-infectious diseases of beef cattle and measures to prevent them. Concept and requirements of biosecurity. Project “Genetic determination of economically useful characteristics of beef cattle” no. 14PA-KK-21-1-08742-PR001 |
audrius.kucinskas@vdu.lt |
 Bekampytė – Šiaudienė Kristina |
Lector | Areas of research/Courses thought:
Farm animal welfare and health. Effects of climate change on the welfare and health of beef cattle. The main infectious and non-infectious diseases of beef cattle and measures to prevent them. Project “Improving the competences of persons engaged in agricultural activities in the fields of sustainable crop production, animal husbandry and organic farming” no. 14PM-KK-22-1-05472-PR001 |
kristina.bekampyte-siaudiene@vdu.lt |
 Freimanaitė Raminta |
Lector | Areas of research/Courses thought:
Farm animal welfare and health. Effects of climate change on the welfare and health of beef cattle. The main infectious and non-infectious diseases of beef cattle and measures to prevent them. Concept and requirements of biosecurity. Project “Improving the competences of persons engaged in agricultural activities in the fields of sustainable crop production, animal husbandry and organic farming” no. 14PM-KK-22-1-05472-PR001 |
raminta.freimanaite@vdu.lt |
