About Faculty

Faculty of Agronomy

The faculty provides studies of 8 study programmes. At present faculty has over 766 students and doctoral students. The teaching staff includes 51 professors and assoc. professors.

Departments:

  1. Institute of Agricultural and Food science;
  2. Institute of Agroecosystems and Soil Science;
  3. Institute of  Biology and Plant Biotechnology.

Fundamental and applied research in the fields:

  • sustainability of agroecosystems and ecological extension;
  • increase of plant genetic potential in harmony with the environment;
  • development of environment and resource conserving and competitive agrotechnologies;
  • development of raw materials suitable for safe food and innovative industrial products.